What are you looking for?

Davtyan’s wine yard is a unique environment of Armenian gastrotourism based in Achajur community of Tavush region. It is famous for its natural wine made on site.

Why choose Davtyan’s gastroyard?

Davtyan’s gastroyard is a welcoming stop on the way to Makaravank, one of the famous Armenian historical and cultural monuments. They offer to get away from the noise, enjoy the beauty of nature and definitely taste the variety of white and red wine made from Tavush grapes.
Those who want to understand the “language” of the wine are offered to see and bottle the wine made with their own hands, to learn about its history.

What is the background of Davtyan’s wine story?

The Davtyan’s history of winemaking has more than one century long history. Back then, Ruben and Aramais Davtyan, father and son from Achajur, were making wine, using only Tavush grapes grown by their own hands. It was the desire to continue that legend and traditions that led to establishing the Davtian Wine Yard in 2018 with the support of the United Nations Organization.

One pinch of sweetness?

That’s how one can describe the homemade gata and baklava made on site. At Davtyan’s Gastroyard, you can not only taste it, but also take part in homemade gata and baklava making courses and create a pinch of Armenian cuisine with your own hands.

Gastroyard’s tunes:

Maybe you will enjoy the wine tasting and every sip you take in a different way when the tunes of Davtyan’s gastroyard are played. Anyone visiting Gastroyard can listen to Sayat Nova’s and other Armenian melodies performed played by members of the Davtyan family, making every second spent here memorable.

Davtyan’s Wine – when one bottle contains love, Armenian culture and Armenian spirit.
We have brought a new and unique offer to you. Do you want to get away from the noise of the city, leave your worries and work, then you should come to Achajur village in Ijevan, Tavush region. Davtyan’s Wine Gastro yard wine yard will be welcoming on the way to Makaravank. Here, you will enjoy the white wine made of the delicious grapes of the Tavsho world, and you will participate in master classes on baking homemade gata and baklava. If you wish, you can bottle the wine made of delicious local grapes, and enjoy the palatable scent of the piquant wine seasoned with the breath of the native land, spirit of Sayat Nova’s melodies and Armenian culture, while listening to live songs and music and breathing the cleanest air of Tavsuh.